Description
This organic royal jelly was harvested respecting all the
quality guarantees of organic farming
Its composition is naturally a source of benefits:
- Rich in vitamins B2, B3, B5, B6 contributing to reduce fatigue
- Rich in copper and vitamin B6 contributing to the normal
- functioning of the immune system
- Rich in vitamins B1, B2, B3, N6, B8 and
- copper contributing to the normal functioning of the nervous system
- Contribution of 10-HDA, phosphorus, vitamin B9 and zinc
Usage tips:
- Every morning on an empty stomach,
- melt 2 rounded scoops (i.e. 1 g per day) of royal jelly under the tongue
- Store between +2 and + 5 ° C
- The phenomenon of crystallization of royal jelly is natural,
- it does not alter its quality in any way
Ingredients:
Organic royal jelly 100% Nutritional profile for 100g:
Energy value (636.4 kJ / 151 kcal);
Fat 4.2 g (of which saturated fatty acids 1.38 g);
Carbohydrates 13.7g (including Sugars 13.2g);
Proteins 13.9g; Salts 0.013 g
Vitamins: B8 0.107mg, B5 10.5mg, B1 0.51mg, B2 0.96mg, B3 5.4mg,
B6 0.47mg, B9 0.044mg, Copper 0.51mg, Phosphorus 215mg, Zinc 2.22mg
Main ingredients:
Royal jelly (100%): A rare and noble product from the Hive,
providing many natural assets.
Capacity: 10g jar
